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Myanmar Rice

Tags: myanmar rice

 Pawsan/ Ngakywe

 Pawsan/ Ngakywe Super 100%
1 Grain Composition (a) Whole Kernels & Head Rice 95%
2 (b) Big Brokens 5%
3 N.B Size of Big Brokens (-) 0.75 (+) 0.50
4 Paddy 15 grains per kg
5 (b) Foreign Matters -
6 Maximum Allowance of Mixture (a) Damage - Otherwise damaged 0.5%
7 (c) Foreign Kernels 1.0%
8 (d) Red & Red Streaked Kernels 1.0%
9 (e) Chalky Kernels -
10 Milling Degree Extra well milled
11 Mositure Content 14% maximum

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Zeera Super

Zeera Super 100%
1 Grain Composition (a) Whole Kernels & Head Rice 95%
2 (b) Big Brokens 3%
3 (c) Brokens 2%
4 N.B (1) Size of Big Brokens (-) 0.75 (+) 0.50
5 (2) Size of Brokens (-) 0.50 (+) 0.33
6 Paddy 15 grains per kg
7 Maximum Allowance of Mixture (a) Damage - Yellow: 1st half of the year 0.1%
8 - Yellow: 2nd half of the year 0.5%
9 - Otherwise damaged 0.5%
10 (b) Foreign Matters 0.3%
11 (c) Foreign Kernels 2.0%
12 (d) Red & Red Streaked kernels 1.0%
13 (e) Chalky Kernels 2.0%
14 Milling Degree Extra well milled
15 Moisture Content 14% maximum

Zeera Super 5%
1 Grain Composition (a) Whole Kernels & Head Rice 78%
2 (b) Big Brokens 15% to 17%
3 (c) Brokens 3% to 10%
4 N.B (1) Size of Big Brokens (-) 0.75 (+) 0.50
5 (2) Size of Brokens (-) 0.50 (+) 0.33
6 Paddy 22 to 33 grains per kg
7 Maximum Allowance of Mixture (a) - Yellow: 1st half of the year 0.5%
8 - Yellw: 2nd half of the year 1.0%
9 - Otherwise damaged 2.0%
10 (b) Foreign Matters 0.5%
11 (c) Foreign Kernels 3.0%
12 Red & Red Streaked Kernels 2.0%
13 (e) Chalky Kernels 2.5%
14 Milling Degree well milled
15 Mositure Content 14% maximum

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Emata Super

Emata Super 100% (New Specification)
1 GRAIN COMPOSICTION (a) Whole Grain 55%
2 (b) Average Length 5.5 - 6.2 mm
3 (c) Whole Kernels & Head Rice -
4 (d) Head Rice & Big Brokens 40%
5 (e) Brokens 5%
6 (f) Size of Brokens 0.5 - 0.75
7 (g) Small Brokens & Chips -
8 PADDY 15 grains per kg
9 MAXIMUM ALLOWANCE OF MIXTURE (a) Chally Kernels 2%
10 (b) Yellow Kernels 0.5%
11 (c) Damaged Kernels 0.1%
12 (d) Immature grains -
13 (e) Red & Red Streaked Kernels 0.5%
14 (f) Foreign Grains 1.0%
15 MILLING DEGREE Extra well milled
16 MOISTURE CONTENT 14%

 

Emata Super 100%
1 Grain Composition, (a) Whole Kernels & Head Rice 96%
2 Grain Composition, (b) Big Brokens 4%
3 N.B Size of Big Brokens (-) 0.75, (+) 0.625
4 Paddy 15 grains per kg
5 Maximum Allowance Of Mixture, (a) Damage - Yellow: 1st half of the year 0.1%
6 - Yellow: 2nd half of the year 0.5%
7 - Otherwise damaged 0.1%
8 (b) Foreign Kernels 3.0%
9 (c) Red & Red Streaked Kernels 1.0%
10 (d) Chalky Kernels 0.5%
11 Milling Degree Exra well milled
12 Moisture Content 14 % maximum

 

 

 

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